cupavci, cupavci kolaci, cupavci recept

SASTOJCI

• 6 kom jaja
• 1, 5 ?aša od 2 dl še?era
• 2,5 ?aše od 2 dl brašna
• 1 vre?ica praška za pecivo
• 1, 5 ?aša od 2 dl ulja

Omota?:

• 30 dag ?okolade za kuhanje
• 10 dag maslaca
• 3 žlice še?era
• 3 dl mlijeka(ako je ?okolada pregusta onda i više)
• 30 dag kokosa

PRIPREMA

1. Biskvit izmiksajte u jednoj zdjeli, a izlijte ga u pleh, koji ste namastili i pobrašnili.
2. Kad je biskvit pe?en, izrežite ga na prikladne komade, na veli?inu koja vama najbolje odgovara (ja sam izrezala cijeli biskvit samo na 20 kom.)
3. Za omota?, sve sastojke samo pomiješajte i rastopite, kocke kola?a samo uma?ite u rastopljenu ?okoladu i uvaljavajte u kokos.

INGREDIENTS

• 6 eggs
• 1 ½ cups sugar
• 2 ½ cups flour
• 1 little back of baking powder (or one little spoon)
• 1 ½ cups of oil

TO MAKE A DIP:

• 10 oz of dark chocolate for cooking
• 3 ½ oz of butter
• 3 spoons of sugar
• some Cocoa powder

DIRECTIONS

1. Mix all ingredients in one pot, put some oil in a pan and pour it all and bake on 350. (Get a big and high enough pan because it will rise).
2. When its cooked cut it in small squares.
3. For the dip, put it on a stove until everything is melted well together and each square dip into the melted chocolate and then dip into cocoa powder.

Let it cool and serve!!!